Assorted gluten-free meals as part of our gluten-free meal plan.
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Does the thought of last-minute trips to the supermarket and scrambling to throw together a meal at the end of a long day sound all too familiar? If so, it’s time to take control of your evenings and save money by implementing a weekly menu plan. Gone are the days of wandering the aisles, tossing random items into your shopping cart, and hoping they’ll somehow make a meal. With a well-thought-out menu plan, you can eliminate stress, save time, and ensure that your family enjoys nutritious and satisfying meals throughout the week.

Here are our suggestions for this week:

Thick & Saucy Gluten-Free Vegetable Bolognese
This sauce is rich, hearty and satisfying, while also being a big dose of veggies!
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Two bowls of gluten-free pasta topped with thick & saucy vegetable bolognaise.
Gluten-Free Minestrone With Meatballs
If you're looking for the ultimate comfort food that's both hearty and nutritious – look no further than our delicious version of minestrone soup with lamb meatballs.
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A light blue ceramic bowl is filled with gluten-free minestrone and topped with chopped meatballs and fresh basil leaves. Truss tomatoes sit behind the bowl.
Coconut Fish Curry
Enjoy the famous Coconut Fish Curry from Granger & Co in Notting Hill (UK), from the comfort of your own home.
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A pink bowl is filled with coconut fish curry and garnished with fresh herbs and thinly sliced cucumber. A dusty pink napkin rests to the side.
Mini Chicken, Leek and Bacon Pies
With tons of creamy, chunky filling encased in buttery gluten-free pastry, you'll fall in love with these cute little, single-serve pies from gluten-free blogger Becky Excell.
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An overhead image featuring two mini chicken bacon and leek pies in individual pie dishes placed on a dinner plate with steamed carrot and broccolini.
Tex Mex Fish With Crispy Potato Slices
This recipe for Tex Mex Fish With Crispy Potato Slices is perfect for anyone looking to spice up their weeknight dinners with the minimum of fuss.
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A large white dinner plate with tex mex fish, with baked potato slices and salad. A blue plate at the back has wedges of lime ready for squeezing.
Gluten-Free Sweet & Sour Pork
Create this classic Chinese takeaway dish easily at home. Using pork neck is great as it has a good meat to fat ratio so stays nice and moist. As a substitute pork fillet can be used for a leaner option.
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A wok with gluten-free sweet & sour pork sits on lime green fabric. Two bowls with rice and sweet & sour pork rest to the side. A set of chopsticks sit on the side of one bowl.
Oven-Baked Chicken and Mushroom Risotto
With this recipe you can whip up a delicious oven-baked chicken and mushroom risotto with minimal stirring.
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Ceramic pot with black handles filled with oven baked chicken and mushroom risotto.