Two pork chops are on a blue and white platter sitting on top of butter bean mash. Fresh rockers sits to the side as a garnish.

A combination of mayonnaise, lemon, tomato purée and spices are combined to give these pork chops maximum flavour.

Pork Chops & Butter Bean Mash

To give these pork chops maximum flavour, I use a marinading technique that I picked up on a research trip to Ramallah in the West Bank of Palestine. The base is mayonnaise and it's mixed with lemon, tomato pur. . .

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