My good friends Alex and Nick recently went to Cuba and in lieu of going myself, I became obsessed with researching the cuisine (does anyone else do that?). In Cuban cooking, mojo applies to any sauce that is made with garlic, olive oil and orange juice—here it doubles as the marinade for the chicken and the dressing for the salad.
![Gluten-Free-Cuban-Mojo-Chicken-Bowl](https://agfl.com.au/wp-content/uploads/2017/02/Anna-Lisles-Cuban-Mojo-Chicken-Bowl.jpg)
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