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Korean cuisine has become increasingly popular thanks to its bold and complex flavours and emphasis on fresh, local ingredients. Now, a new fine dining restaurant…
A Healthy Gluten-Free Diet
Lifelong adherence to a gluten-free diet is the only treatment for coeliac disease. Dietitian, LORI WELSTEAD from the University of Chicago Celiac Disease Centre shares…
Is Chocolate Gluten-Free?
Gluten finds its way into the strangest places, chocolate being one of them. We find out what it’s doing there and if it’s all bad…
Wheat and coeliac disease
We know that the gluten proteins found in wheat are key triggers of the immune response in people with coeliac disease but what if other…
Dinner is Sorted : Your Gluten-Free Meal Plan
Does the thought of last-minute trips to the supermarket and scrambling to throw together a meal at the end of a long day sound all…
Gluten introduction and your child
With food allergies on the rise, there has been much debate about when to introduce certain foods into the diets of infants. However, when it…