Easter and chocolate go hand in hand — and being gluten-free doesn’t mean missing out on the fun! From smash eggs to fudgy brownies, this collection of gluten-free chocolate recipes is packed with delicious ideas perfect for Easter entertaining, gifting or indulging. Easy to make and even easier to devour, these festive favourites are proof that gluten-free can still be rich, gooey and completely irresistible.
Want to know which chocolates are safe for a gluten-free diet?
Before you hit the shops, check out our Is Chocolate Gluten-Free Guide — we’ve done the label-reading for you, so you can cook with confidence.
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Easter Chocolate Bark
Looking for a colourful, but delicious way to use up extra Easter eggs? Our gluten-free Easter Chocolate Bark couldn’t be easier. Just melt, spread, decorate and set.
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Becky Excell’s No-Bake Chocolate Cream Pie
The layers in this No-Bake Chocolate Cream Pie by Becky Excell combine to create something really special – both in terms of flavour and texture – nobody will know it was easy to make.
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Chocolate Rainbow Bars
These Chocolate Rainbow Bars are free from gluten, dairy, nuts and eggs—making them the ultimate crowd-pleasing treat for those with multiple food allergies. Quick to prepare and fun to decorate, they’re also the perfect Easter holiday kitchen project for kids.
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Showstopper Gluten-Free Easter Cake
Because you can never have too much chocolate, our showstopper gluten-free Easter cake is the perfect way to celebrate this Easter.
Easter Smash Eggs
Delight your loved ones this Easter with homemade Smash Eggs—gluten-free chocolate shells filled with Jelly Belly jelly beans. Surprisingly easy to make, vegan option, and guaranteed to bring smiles with every smash!
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Chocolate Eton Mess
Our Chocolate Eton Mess is a rich, indulgent twist on the classic British dessert. We've swapped out the traditional strawberries for a luscious chocolate sauce—perfect for chocoholics looking to elevate this timeless treat.
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Flourless Chocolate Cake
This flourless chocolate cake isn’t just another dessert—it’s a showstopper, the kind of cake that makes people close their eyes after the first bite and sigh with delight. It’s rich, fudgy, intensely chocolatey, and, best of all, completely gluten-free without feeling like you’re missing out on anything.
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Becky Excell’s Gluten-Free Black Forest Gateau
UK blogger Becky Excell has brought the retro classic Black Forest Gateau back in style—this time, it's completely gluten-free but just as indulgent. Perfect for entertaining.
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3-Ingredient Brownies
Craving something sweet and chocolatey without the hassle of a long ingredient list? Look no further! These 3-ingredient brownies are incredibly simple to make.
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Chocolate, Beetroot & Orange Cupcakes
Looking for a rich, indulgent treat that’s secretly packed with goodness? These gluten-free chocolate beetroot cupcakes delivers deep chocolate flavour, a hint of citrus, and an unbelievably moist texture—all without refined sugar or gluten.
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